The Most Typical Mexican Sauces Las Salsas más típicas mexicanas Most sauces in Mexico are spicy, and their main ingredients are tomatoes, tomatillos, onions, chili peppers, garlic, and they are essential for accompanying food. For example, at Los Chavos, we have the “Morita” sauce, and these are its ingredients: Tomatillo, chili morita, roasted garlic, and …
100% Mexican Tacos Los Tacos 100% mexicanos There’s never a bad time to enjoy a good taco! A taco consists of a base tortilla, usually made from corn, topped with various fillings or meats. The most commonly sold by street vendors are beef or pastor (marinated pork) tacos. For more adventurous palates, there are options …
Mexican Cuisine: A Great Pride for the Country Gastronomía Mexicana: Gran orgullo para el país Mexican cuisine is simply spectacular. Its origins can be traced back to the pre-Hispanic period when a series of dishes were created based on corn, beans, and chili peppers. These were complemented with meats, chocolate, aromatic herbs, poultry, fish, and …